Tuesday, January 21, 2014


After yesterday's post about Asbury Park being one of the 50 spots, 50 states to visit according to CNN.com, I figured I might as well tell you all about a great new restaurant in AP that we checked out last weekend- Pascal & Sabine.
This place is owned by the same people who own PORTA which I blogged about here.  Well, Pascal & Sabine is just awesome in its own way!  This place is sure to be the new shining star in this Jersey Shore town.  It's a European brasserie that is classy, elegant, eclectic, and it really rivals many of great top restaurants you find in New York City!  We visited on a Sunday for brunch, and while the French menu was limited to mostly egg items, duck confit and a burger and fries, it was perfectly sufficient for us.
We went with the boys and my in-laws and we all started out with an Americano coffee and one of their freshly baked chocolate croissants.  OMG!!!  This thing came right out of the oven, and the chocolate was oozing out and the flaky dough just melted in your mouth!
 We then all ordered the burger and fries.  The burger comes with gruyere cheese (LOVE) and the fries are triple fried in duck fat (yeah, bad for the thighs, but such great taste, it's worth all of the calories).  This may be our new spot when we want to eat in Asbury!

Bottom Line: Pascal & Sabine is another reason why "It's Happening" in Asbury Park!

WHERE: 601 Bangs Avenue Asbury Park, NJ 07712

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